| type | Cold Pressed and Wood Pressed |
| Appearance | Yellow to brown liquid |
| Odor | Characteristic pungent, spicy odor |
| pH | 6.0-7.0 |
| Specific gravity | 0.910-0.935 |
| Refractive index | 1.463-1.480 |
| Iodine value | 88-115 |
| Saponification value | 178-190 |
| Unsaponifiable matter | 2.0% maximum |
| Fatty acid composition | 61-65% erucic acid, 15-20% linoleic acid, 10-14% oleic acid |
| Storage stability | Stable for up to 2 years under proper storage conditions |
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